Our formulations are built on rigorous scientific research. VeCollal® Type II is the World’s First Vegan Collagen for joint and bone health. It has been tested in vitro, in vivo, and in human trials, showing significant benefits for joint support, cartilage health, and bone density.
VeCollal® is made by combining plant based amino acids through advanced biotechnology and mimics Type II Human Collagen.
Animal collagen, such as chicken, has a similar profile but is not identical and lacks key amino acids like tryptophan.
This means VeCollal® provides the perfect building blocks for cartilage collagen, ensuring better absorption by the body.
Shown to lower inflammatory markers (IL-1β, TNF-α, iNOS).
Helps slow cartilage breakdown and protect long term joint health.
Stimulates cartilage cells (chondrocytes) to produce more Type II Collagen.
Promotes hyaluronic acid secretion, improving cushioning, mobility, and reducing stiffness.
Within 12 weeks, participants experienced:
In Vivo (Preclinical Studies)
Increased bone forming cells (osteoblasts) by 30%.
Reduced bone breakdown cells (osteoclasts) by 70%.
Stimulated cartilage protection and reduced stiffness.
Human Trials
Study 1 (10 participants, 12 weeks):
Increased bone density by up to 30% (T-score).
Reduced joint pain, stiffness, and mobility issues by 58%.
Study 2 (12 participants, 8 weeks, VeCollal® vs. UCII chicken collagen):
Both improved joint health, but VeCollal® performed better.
28% reduction in arthritis symptoms (WOMAC score) vs. 23% for UCII.
Stronger improvements in stiffness and mobility.
From the lab to real world trials, VeCollal® Type II has been rigorously tested to prove it’s effectiveness in supporting joint and bone health.
All of our claims are backed by independent scientific studies. Explore the reports below: